Ah, the mid-March slump. Why not cure those late-winter blues with some swanky Indian at Bella Vista's Tashan? You won't find the standard offerings on this refined menu, but you will find things like a reinvented Malai Kofta, served in the form of whimsical lollipops, and Tandoor Chaamp, lamb chops, marinated with paprika, honey and sharp mustard oil and scorched in a 900-degree tandoor oven.
Check out Tashan's menu, photos of the space, and reviews over at CityEats, the website that takes restaurant reservations to a whole new level. With ties to the hottest tables in Philly, you can preview and reserve a table, all before you leave home. Find a restaurant, and book your reservation today. >>
