PENN'S LANDING — The Blue Anchor — a floating restaurant and bar made from shipping containers — is now open at the Delaware River waterfront's summer mega pop-up, Spruce Street Harbor Park. Check out the full Garces-designed menu and more.
KICKSTARTER — To sweeten the deal for supporters of their new Rooster Soup Co. Kickstarter, the Federal Donuts team are raffling off free fried chicken for life — but you've got to get your name in the hat before the end of next week.
LOS ANGELES — After a months-long process of nominations and deliberations, Eater National this week announced the 2014 class of Eater Young Guns, with Philly pastry whiz Sam Kincaid making the cut. The culinary up-and-comers celebrated at a gala event in LA on Tuesday.
RITTENHOUSE — Tria Taproom launched a nice lunch prix fixe deal this week, offering two summery courses for a price and time commitment you can swing on a work day.
RITTENHOUSE — Top Chef alum Spike Mendelsohn was in town this week to open Good Stuff Eatery, with plenty of burgers and shakes and prizes to go around.
· Eater Philly [philly.eater]